RECIPES

Buffalo Mozzarella, Basil, Prawns and Traditional Balsamic Vinegar of Modena PDO.

Servings:

4

Preparation time:

15 minutes

Difficulty level:

easy

Ingredients:

100 g Fresh prawns
400 g Buffalo mozzarella
Butter to taste
Fresh oregano to taste
Traditional Balsamic Vinegar of Modena PDO

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Method:

Carefully wash and dry the fresh prawns, then cook them in a frying pan with the butter for about 5 minutes.
Cut the buffalo mozzarella into small pieces.
Arrange on a plate, add some fresh oregano and drizzle with Traditional Balsamic Vinegar of Modena PDO.